🥞 Homemade Pancake Mix

Dry Mix (Store for later use)

• 4 cups all-purpose flour

• 3 tbsp baking powder

• 1 tsp salt

To Make Pancakes (per 1 cup of mix)

• 1 cup pancake mix

• ¾ cup milk (or almond milk)

• 1 egg

• 1 tbsp melted butter or oil

• 5-10 drops liquid monk fruit sweetener (adjust to taste)

• 1 tsp vanilla extract (optional)

Instructions

1. Prepare the batter: In a bowl, mix all the wet ingredients, including the liquid monk fruit.

2. Combine: Add the dry pancake mix and stir until just combined.

3. Cook: Heat a pan over medium heat, lightly grease it, and cook the pancakes as usual.

4. Serve: Enjoy with your favorite toppings!

I plan to use maple syrup as sweetener for my toddler once he gets his molars. So ill swap the monk fruit for 1 to 2 tbsp maple syrup (adjust to taste)!